Food Menu
COLD
$14
Pickled cucumbers, tomatoes, and celery
$14
$15
Chilled celtuce with shallots and red vinegar
$15
$17
Salad of crown daisy and burdock with chrysanthemum vinaigrette
$17
$20
Crudo of Montauk scallop with lily buds, ginger, and lime
$20
$22
Lady Edison Jin Hua ham with Frog Hollow Farm nectarines
$22
$13
Chinese omelette with aged white jade radish and scallion oil
$13
WARM
$9
Sesame shao bing
$9
$16
“Dali” goat’s cheese with toasted five spice
$16
$21
Fritto of Montauk whiting and tai tiao seaweed
太條黃魚
$21
$25
Steamed cockles with loofah gourd and Thai basil
$25
LARGE
$30
Three cup Rhode Island squid with garlic scape
三杯魷魚
$30
$27
Hand-rolled cat’s ear noodle with lamb braised in cumin and tomato
$27
$32
Sweet and sour beef short rib
糖醋排骨
$32
SIDES
$4
Steamed rice with sweet potato
$4
DESSERT
$17
Kiwi shaved ice with Frog Hollow Farm pluots
$17
$16
Eight treasure rice pudding with sticky toffee
八寶飯
$16
SWEET POURS
$95
D’Oliveiras Verdelho Medium Dry 1850, 1oz
$95
$75
D’Oliveiras Madeira Moscatel Sweet 1875, 1oz
$75
TEA & COFFEE
$5
Formosa Green
$5
$5
Espresso
$5
$5
Oriental Beauty Oolong
$5
$6
Americano
$6