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Bookings

Gift Cards

Bookings

Gift Cards

An image of food an wine at Lei Wine Bar

Menu

COLD

$15

Pickled radishes, cornichons, and celery

$15

$16

Chilled celtuce with kombu jelly, shallots, and red vinegar

$16

$21

Crudo of scallop with shiitake and chrysanthemum capers

$21

$22

Lady Edison Jin Hua ham with seasonal fruit

$22

$22

Salad of beef tendon and potato 土豆絲 with red Sichuan peppercorn and lemon

$22

WARM

$9

Sesame shao bing

$9

add Jin Hua Lardo $8

$19

Grilled Berkshire pork sausage with ramps and dates

$19

$26

Salted mustard greens with green chickpeas and fresh rice cake // 雪菜年糕

$26

$25

Spring bamboo, asparagus, and fiddleheads wrapped in cheung fun with allium infused soy and trout roe

$25

LARGE

$32

Steamed shrimp with vermicelli, Chinese celery, and ramps

$32

$27

Hand-rolled cat’s ear noodle with lamb braised in cumin and tomato

$27

$38

Sweet and sour beef short rib

糖醋排骨

$38

SIDES

$4

Steamed rice with taro

$4

DESSERT

$16

Eight treasure rice pudding with sticky toffee

八寶飯

$16

$21

Alphonso and green mango shaved ice

$21